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1.
Sustainable use of tropical fruits? Challenges and opportunities of applying the waste-to-value concept to international value chains.
Crit Rev Food Sci Nutr
; 63(10): 1339-1351, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-34382890
2.
Exploring Barriers to Healthy Eating Among Women in Their Role as New Mothers with a Theory-Driven Questionnaire.
Matern Child Health J
; 27(7): 1176-1190, 2023 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-37012541
3.
Spicing up food interactions: Development of a healthy food education activity targeting fathers and their young children.
J Hum Nutr Diet
; 36(5): 1795-1810, 2023 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-37158136
4.
Socio-cognitive barriers to healthy eating among mothers: A segmentation analysis in Argentina, France, and Denmark.
Health Care Women Int
; 44(9): 1252-1272, 2023 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-35917559
5.
Parental feeding practices and parental involvement in child feeding in Denmark: Gender differences and predictors.
Appetite
; 170: 105876, 2022 03 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-34923032
6.
Efficacy of a smartphone application-based intervention for encouraging children's healthy eating in Denmark.
Health Promot Int
; 37(1)2022 Feb 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-34245283
7.
Plant-based food and protein trend from a business perspective: markets, consumers, and the challenges and opportunities in the future.
Crit Rev Food Sci Nutr
; 61(18): 3119-3128, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-32654499
8.
A downturn or a window of opportunity? How Danish and French parents perceive changes in healthy eating in the transition to parenthood.
Appetite
; 150: 104658, 2020 07 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32171779
9.
Time orientation and risk perception moderate the influence of sodium warnings on food choice: Implications for the design of communication campaigns.
Appetite
; 147: 104562, 2020 04 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31863843
10.
Does message framing matter for promoting the use of nutritional warnings in decision making?
Public Health Nutr
; 22(16): 3025-3034, 2019 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-31462332
11.
A citizen perspective on nutritional warnings as front-of-pack labels: insights for the design of accompanying policy measures.
Public Health Nutr
; 21(18): 3450-3461, 2018 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-30156183
12.
Consumer accounts of favourable dietary behaviour change and comparison with official dietary guidelines.
Public Health Nutr
; 21(10): 1952-1960, 2018 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-29458453
13.
Consumers' evaluation of imported organic food products: The role of geographical distance.
Appetite
; 130: 134-145, 2018 11 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-30114490
14.
Does front-of-pack nutrition information improve consumer ability to make healthful choices? Performance of warnings and the traffic light system in a simulated shopping experiment.
Appetite
; 121: 55-62, 2018 Feb 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-29102533
15.
Are school meals a viable and sustainable tool to improve the healthiness and sustainability of children´s diet and food consumption? A cross-national comparative perspective.
Crit Rev Food Sci Nutr
; 57(18): 3942-3958, 2017 Dec 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-27712088
16.
Consumer behaviour towards price-reduced suboptimal foods in the supermarket and the relation to food waste in households.
Appetite
; 116: 246-258, 2017 09 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-28487247
17.
Resveratrol food supplements: a survey on the role of individual consumer characteristics in predicting the attitudes and adoption intentions of US American and Danish respondents.
BMC Public Health
; 15: 110, 2015 Feb 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-25885176
18.
Effects of nutrition label format and product assortment on the healthfulness of food choice.
Appetite
; 71: 63-74, 2013 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-23891558
19.
Food donation as a strategy to reduce food waste in an emerging Latin American country: a case study in Uruguay.
Nutrire
; 48(1): 22, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-38625195
20.
Assessment of evaluations made to healthy eating policies in Europe: a review within the EATWELL Project.
Public Health Nutr
; 15(8): 1489-96, 2012 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-22123203